Masna kiselina — разлика између измена
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Sledeća tablica prikazuje udeo masnih kiselina i [[holesterol]]a u svakodnevnim prehrambenim masnoćama.<ref>{{cite book | title=McCance & Widdowson's The Composition of Foods | chapter=Fats and Oils | author=Food Standards Agency | publisher=Royal Society of Chemistry | year=1991}}</ref><ref>{{cite web | url=http://www.efn.org/~sundance/fats_and_oils.html | title=More Than You Wanted To Know About Fats/Oils | author=Ted Altar | accessdate=2006-08-31 | publisher=Sundance Natural Foods Online}}</ref>
{| class="wikitable" |
|+
! !! zasićene !! jednostruko nezasićene !! višestruko nezasićene !! holesterol !! Vitamin E
|-
| || align="center" | g/100g || align="center" | g/100g || align="center" | g/100g || align="center" | mg/100g || align="center" | mg/100g
|-
| colspan="6" | '''''Masnoće životinjskog porekla''''f'
|-
| [[Svinjska mast]] || align="right" | 40.8 || align="right" | 43.8 || align="right" | 9.6 || align="right" | 93 || align="right" | 0.00
|-
| [[Maslac]] || align="right" | 54.0 || align="right" | 19.8 || align="right" | 2.6 || align="right" | 230 || align="right" | 2.00
|-
| colspan="6" | '''''Biljne masnoće'''''
|-
| [[Ulje kokosa]] || align="right" | 85.2 || align="right" | 6.6 || align="right" | 1.7 || align="right" | 0 || align="right" | .66
|-
| [[Palmino ulje]] || align="right" | 45.3 || align="right" | 41.6 || align="right" | 8.3 || align="right" | 0 || align="right" | 33.12
|-
| [[Ulje pamučnog semenja]] || align="right" | 25.5 || align="right" | 21.3 || align="right" | 48.1 || align="right" | 0 || align="right" | 42.77
|-
| [[Ulje pšeničnih klica]] || align="right" | 18.8 || align="right" | 15.9 || align="right" | 60.7 || align="right" | 0 || align="right" | 136.65
|-
| [[Sojino ulje]] || align="right" | 14.5 || align="right" | 23.2 || align="right" | 56.5 || align="right" | 0 || align="right" | 16.29
|-
| [[Maslinovo ulje]] || align="right" | 14.0 || align="right" | 69.7 || align="right" | 11.2 || align="right" | 0 || align="right" | 5.10
|-
| [[Kukuruzno ulje]] || align="right" | 12.7 || align="right" | 24.7 || align="right" | 57.8 || align="right" | 0 || align="right" | 17.24
|-
| [[Ulje suncokreta]] || align="right" | 11.9 || align="right" | 20.2 || align="right" | 63.0 || align="right" | 0 || align="right" | 49.0
|-
| [[Šafranovo ulje]] || align="right" | 10.2 || align="right" | 12.6 || align="right" | 72.1 || align="right" | 0 || align="right" | 40.68
|-
| [[Repičino ulje]] || align="right" | 5.3 || align="right" | 64.3 || align="right" | 24.8 || align="right" | 0 || align="right" | 22.21
|}
== Kiselost ==
==Literatura==
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