Спанаћ — разлика између измена

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* {{cite conference | author=D. Maue, S. Walia, S. Sahore, M. Parkash, S. K. Walia, S. K. Walia | title=Prevalence of Multiple Antibiotic Resistant Bacteria in Ready-to-Eat Bagged Salads | booktitle=American Society for Microbiology meeting. June 5–9 | year=2005 | pages=Atlanta}} [http://www.abstractsonline.com/viewer/viewAbstractPrintFriendly.asp?CKey={C411486E-C86E-478F-A13C-1C04C6802182}&SKey={647E37D8-104B-4973-9287-9D0CF1AA7E5A}&MKey={382D7E47-BE0B-4BBA-B3A6-E511C92FA999}&AKey={32093528-52DC-4EBE-9D80-29DAD84C92CE} Abstract]
* [http://www.innvista.com/health/foods/vegetables/spinach.htm Overview of Spinach from Innvista]
* Rogers,{{Cite Jo.book ''|ref= harv|last=Rogers|first=Jo|title=What Food is That?: and how healthy is it?''. |url=|year=1990|location=The Rocks, Sydney, NSW: |publisher=Lansdowne Publishing Pty Ltd, 1990. ISBN |isbn=1-86302-823-4.}}
* Cardwell, Glenn. ''Spinach is a Good Source of What?''. The Skeptic. Volume 25, No 2, Winter 2005. Pp 31–33. ISSN 0726-9897
* Blazey, Clive. ''The Australian Vegetable Garden: What's new is old''. Sydney, NSW: New Holland Publishers, 1999. ISBN 1-86436-538-2