Brilijant

Brilijant je najpopularniji oblik brušenja dijamanata. Dobija se kada se dijamant izbrusi niz pljosnice (faseta) u obliku bipiramide. Oblik nalikuje na kupu i zamišljen je tako da maksimalno poveća količinu svetlosti koja se vraća kroz vrh dijamanta.^[1]^[2]

Glavni centri za obradu su u Antverpenu (Belgija) i Izraelu.

Masa se meri karatima - jedan karat jednak je 0,2 grama. Kvalitet brilijanta se opisuje sa 4C (Cut=kako je isečen, Clarity=prozirnost, Colour=boja i Carat=masa)

Reference uredi

^ „Summary of: Diamond Design -- by Marcel Tolkowsky. Edited by Jasper Paulsen.”. www.folds.net. Pristupljeno 12. 12. 2017.
^ „Diamond Design--A Study of the Reflection and Refraction of Light in a Diamond--by Marcel Tolkowsky. Edited and corrected by Jasper Paulsen.”. www.folds.net. Pristupljeno 12. 12. 2017.

Spoljašnje veze uredi

Antique Jewelry University - Brilliant Cut
Video: How a Diamond is Cut and Polished at Eurostar Diamonds International
Tolkowsky, Marcel (1919). Diamond Design: A Study of the Reflection and Refraction of Light in a Diamond. London: E. & F.N. Spon, Ltd. (Web edition edited by Jasper Paulsen, Seattle, 2001)
OctoNus Software has posted several diamond cut studies, by various authors.
Holloway, Garry (2000–2004). HCA: defining ideal cut diamonds is a detailed explanation of the "Holloway Cut Advisor".
GIA Various authors (2006). Painting and Digging Out, GIA article 2006.
GIA Various authors (2001). What did Tolkowsky really say?—Tolkowsky limitations.

Ovaj članak vezan za mineralogiju je klica. Možete doprineti Vikipediji tako što ćete ga proširiti.

[1] „Summary of: Diamond Design -- by Marcel Tolkowsky. Edited by Jasper Paulsen.”. www.folds.net. Pristupljeno 12. 12. 2017.

[2] „Diamond Design--A Study of the Reflection and Refraction of Light in a Diamond--by Marcel Tolkowsky. Edited and corrected by Jasper Paulsen.”. www.folds.net. Pristupljeno 12. 12. 2017.

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